Acoya Sauvignon

 Blanc

WINEMAKING PROCESS:

FERMENTED IN STAINLESS STEEL,

 FILTERED AND BOTTLED. NO OAK

 AGEING

 

Tasting Notes:

AROMATIC AND BRIGHT WITH HINTS

 OF FRESH CUT GRASS. SCENTS OF

 LEMON, GRAPEFRUIT AND PEAR

 SKINS. VERY CRISP WITH GREAT

 BALANCE AND ACIDITY. GREAT

WINE TO PAIR WITH SEAFOOD,

SHELL FISH OR TO DRINK ON ITS

 OWN.

 

Vineyard Location:

SONOMA COUNTY AND LAKE COUNTY

 

Varietal Composition:

100% Sauvignon Blanc

 

Winemakers:

Hossein Namdar

& Robert Goyette