Acoya Sauvignon

 Blanc

WINEMAKING PROCESS:

FERMENTED IN STAINLESS

STEEL, FILTERED AND

BOTTLED. NO OAK AGEING

 

Tasting Notes:

AROMATIC AND BRIGHT WITH

HINTS OF FRESH CUT GRASS.

 SCENTS OF LEMON,

GRAPEFRUIT AND PEAR SKINS.

VERY CRISP WITH GREAT

 BALANCE AND ACIDITY. GREAT

WINE TO PAIR WITH SEAFOOD,

SHELL FISH OR TO DRINK ON

ITS OWN.

 

Vineyard Location:

SONOMA COUNTY AND LAKE

 COUNTY

 

Varietal Composition:

100% Sauvignon Blanc

 

Winemakers:

Hossein Namdar

& Robert Goyette

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